My 2nd time making these as my hubby is obsessed. Doubled the recipe so I have plenty in the freezer ready to go

These Sausage Ball Bites are a delicious and crowd-pleasing appetizer that combines sausage (can be spicy), tangy Rotel tomatoes, and creamy cream cheese. This popular dish originated in the southern United States, where it quickly became a favorite at potlucks, parties, and game day gatherings. With its flavorful combination of ingredients and easy preparation, these … Read more

Superb! We like to call this dish ‘Queen of the Slow Cooker’ as you feel like royalty eating it

Let me just say, nothing screams comfort like Chicken a la King, especially when it slowly simmers to perfection while you’re ticking things off your busy to-do list. A classic dish that’s been around since the early 1900s, Chicken a la King has that nostalgic vibe of family dinners at your grandparents’ house, but with … Read more

I’m finding it difficult to fathom that this recipe can be achieved with only 2 ingredients

Cherry pie holds a special place in my heart as it reminds me of my grandmother’s kitchen. The warm aroma of freshly baked cherries, sweet and tart, mingling with the buttery crust, is a sensory delight that brings back cherished memories of family gatherings and comforting moments. However, sometimes life gets busy, and we yearn … Read more

Place these patties in the slow cooker and add 3 other ingredients. You’ll get a meal so delicious your husband will ask for it every week.

This 4-ingredient slow cooker Salisbury steak is one of those set-it-and-forget-it dinners that tastes like you fussed all afternoon. It starts with simple ground beef patties that go straight into the slow cooker, then you pour just three more pantry-friendly ingredients on top. By the time everyone’s hungry, you’ve got tender, flavorful patties in a … Read more

Toss the chicken in the slow cooker and just 4 other ingredients. You get a meal so delicious your family will be begging for more, and it’s perfect for a cozy night in.

This 5-ingredient slow cooker chicken Parmesan pasta is one of those set-it-and-forget-it dinners that feels like a warm hug at the end of a long day. You literally toss the chicken in the slow cooker with just four other pantry-friendly ingredients, then stir in cooked penne at the end. The chicken turns tender and shreddy … Read more

Valentine’s Dinner: Just 4 ingredients. I make this when I want a tender, restaurant-quality meal waiting for us, but I want to spend the evening relaxing, not cooking.

This 4-ingredient slow cooker beef tips and potatoes recipe is my low-effort answer to a restaurant-style Valentine’s dinner at home. You get meltingly tender beef, big rustic chunks of russet potatoes, and a glossy brown gravy that tastes like it simmered on the stove all day, but the slow cooker quietly does the work while … Read more

The secret hidden in guava leaves that few people know

Guava leaves are one of those quiet miracles of nature. Overshadowed by the sweet, fragrant fruit, the leaves are often ignored, swept aside, or left to dry on the ground. But for generations across Asia, Africa, and Latin America, guava leaves have been treasured as a powerful natural remedy. Grandmothers brewed them into teas, healers … Read more

My grandma made this all the time when I was younger, and I haven’t had it in forever! Still just as delicious as I remember. I’ll definitely be making this again soon

Take a flavorful trip into classic Southern cuisine with this beloved Easy Southern Potato Salad. It’s a dish filled with the tastes and traditions that make Southern cooking so special. Easy Southern Potato Salad Ingredients: Ingredient Quantity Russet Potatoes 3 pounds Mayonnaise 1 cup (adjust as needed) Grey Poupon Dijon Mustard ¼ cup Apple Cider … Read more

I’ve been doubling the recipe and baking in a 9×13 for years now. Haven’t met a soul that didn’t love these! If you need any easy homemade treat, this is the one!” Best Scalloped Potatoes 😍😍 In my humble opinion, they are simply the best

Scalloped potatoes are a timeless and comforting dish that combines tender potatoes, velvety cream, and layers of cheesy goodness. This classic recipe has been a staple on dining tables for generations, providing a rich and satisfying side dish that pairs perfectly with a variety of main courses. In this article, we will dive into the … Read more

Straight from the depression era kitchen. Crispy, filling, and made from pantry basics

Pan-fried potatoes and onions are one of those quietly perfect dishes that show up in diners, family kitchens, and backyard cookouts all over the Midwest. At their core, they’re a humble pairing: thinly sliced potatoes cooked until crisp and golden, with onions that soften and caramelize right alongside them. Variations of this dish appear in … Read more