Today I’m going to show you the easiest way to bake delicious and affordable ciabatta bread. This traditional Italian bread is known for its fluffy and crunchy exterior, which makes it ideal for sandwiches or dipping in olive oil. With just a few simple ingredients and simple steps, you can make delicious ciabatta rolls at home. Let’s start cooking! 💖

It’s time to get ready.

Preparation time: 15 minutes

Climbing time: 1-2 hours

Preparation time: 20 minutes

Duration: Between 1 hour and 35 minutes and 2 hours and 35 minutes.

Ingredients: List of supplies.

500 grams of bread flour, which is equivalent to 3 and 1/3 cups.

5 grams of salt, which is equivalent to 1 teaspoon.

5 grams (equivalent to 2 teaspoons) of active dry yeast.

Use 375 to 400 ml of water. Start with 375ml and add more as needed.

30 grams of olive oil (equivalent to 2 tablespoons).

Instructions

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