Muffin ingredients (12 pieces):
1 cup (200 g) sugar
2 large eggs
1 tablespoon apricot jam
1 cup (125 g) flour
1 teaspoon baking soda
A pinch of salt
1 tablespoon melted butter
1 teaspoon white
vinegar 125 mL milk
For the sauce:
Muffin ingredients (12 pieces):
1 cup (200 g) sugar
2 large eggs
1 tablespoon apricot jam
1 cup (125 g) flour
1 teaspoon baking soda
A pinch of salt
1 tablespoon melted butter
1 teaspoon white
vinegar 125 mL milk
For the sauce:
