Ouadie Rhabbour

Provisions 1. Buffalo Vegetable Dip 8 ounces cream cheese, softened 1/2 cup heavy cream or Greek yogurt 1/2 cup Buffalo Hot Sauce (e.g., Frank’s RedHot) 1/2 cup shredded cheddar cheese 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon smoked paprika 1/4 cup crumbled blue cheese 2 tablespoons chopped spring onion (for garnish) Directions: … Read more

Out of laziness or forgetfulness, many of us make the mistake of leaving our phone and computer chargers plugged in without using them. Be aware that this may cause a fire, consume electricity unnecessarily and wear out the equipment early. Is it safe to leave your charger plugged into an outlet empty? It’s an eternal … Read more

Vegetable rice is one of those classic and delicious recipes that anyone can make at home, it’s that simple! You don’t need rare, extravagant, or hard-to-find ingredients, anything you have in the fridge will do. Ingredients: CONTINUED ON NEXT PAGE

Nail clippers are a common household object, mainly used for cutting nails, but they also have other clever uses, not least thanks to the small round hole at the end. Here are some surprising ways to use it: Key Clip: “We can put the key ring in the small hole,” which keeps the nail clippers … Read more

Introduction: Embark on a culinary journey to the heart of Chinese cuisine by discovering the magic of cooking with eggs. In this traditional recipe, eggs transcend their humble status to become a symbol of nourishment and balance. Feast your senses on a dish that not only delights your taste buds but also promotes stable blood … Read more

My sister discovered several small antique items in our home today, but she has no idea what they are used for. Are they unlike anything you’ve ever seen? Small cylindrical instruments called perm sticks, perm wrappers, or curling irons are used to create perms or curls in the hair. Reflecting changing beauty standards and technological … Read more

Green salads provide a crunchy and refreshing element to every meal, not to mention a host of essential nutrients. But keeping them fresh can seem like a losing battle. One minute they’re vibrant and crunchy, and the next minute they’re wilted, gooey, and destined for the trash. If you’re tired of throwing away spoiled greens … Read more

Lately, I’ve been thinking about our electricity bills, especially after discovering that our home’s water usage is well above average. According to statistics, a person usually consumes about 5 cubic meters of water per month, but our numbers were different. It all started when I told how I contacted the water authority about a fake … Read more

If you’ve noticed a small, round scar on someone’s left arm — or if you have one yourself — know that it’s a mark left by a historic vaccine. This scar is a legacy of vaccination campaigns against smallpox, a devastating disease that has plagued humanity for centuries. The smallpox vaccine: a turning point in … Read more

Baking soda is a versatile ingredient, and it’s most commonly used for cooking and cleaning, but rarely does anyone know that it can also treat various ailments and help with weight loss. Sodium bicarbonate (baking soda) is a great detoxifying agent that can help you treat many problems if you know how to use it. … Read more