Ouadie Rhabbour

INGREDIENTS for 4 people: 350 g fusilli 2 cans of tuna in oil 1 onion 2 cloves of garlic 200 g cherry tomatoes olive oil salt and pepper to taste Grated Parmesan cheese (optional) PREPARATION:

1 – TO BLEACH Bleaching makes the clothes less resistant. You should follow this advice from grandma first: Cook the clothes in a large pot with a few drops of lemon. 2 – FILL IN TOO MUCH DETERGENT If you apply too much detergent, your laundry will be rinsed incorrectly and can be damaged and … Read more

Sicilian cuisine celebrates the intense flavors and freshness of Mediterranean products. Among its most emblematic dishes, Sicilian-style eggplant stands out for its simplicity and character. This recipe combines simple ingredients such as garlic, tomato and olives with the creaminess of buffalo mozzarella and the unmistakable aroma of basil. The result is a light, comforting and tasty dish that … Read more

If there’s one recipe I love making for family meals, it’s the Baked Vegetable Omelet. In addition to being ultra-convenient and quick to prepare, it is moist, tasty and nutritious. It’s a great option for a light lunch, dinner, or even a hearty snack. Unlike the traditional pan-fried omelette, this baked version is more homogeneous … Read more

Polenta or ground beef stew is one of those recipes that warms the heart and brings back good memories. I learned this delicious dish from my grandmother, and since then, I’ve been making it consistently when I’m craving a comforting and tasty dish. The combination of creamy polenta and well-seasoned ground beef stew is simply … Read more

Are you looking for a quick recipe for homemade bread without an oven? Soft pan-fried bread is your best ally! Moist, flavorful, and ready in just 10 minutes, it doesn’t require long rising or baking. Perfect to accompany your dishes or satisfy a craving for fresh bread at the last minute. Ingredients (for 6 to 8 loaves) … Read more

If there’s one go-to recipe for Sunday lunches, barbecues, or even special snacks at home, it’s Batatonese with Bacon! Creamy, tasty and with that crispy touch of bacon, it seduces from the first bite. It’s the kind of recipe that you make once and always make again! In addition to being easy to prepare, the … Read more

Finding something unexpected in your lunch can be upsetting, especially when it looks like a clump of tiny brown balls on your lettuce. It may be surprising, but sometimes you find insect eggs in a salad. If you’ve ever found something similar while eating out or preparing greens at home, here’s what you need to … Read more

Oxtail is a traditional and comforting dish that brings the flavors of home cooking to your table. Properly prepared, the meat melts in your mouth, leaving an unforgettable flavor that everyone loves. Every time I make oxtail for a family meal, everyone salivates. Today, I’m sharing this recipe, which is all the rage in my … Read more

Mushroom and Ham Puff Pastry There are recipes that are unanimous from the first bite. This mushroom and ham puff pastry is one of them. A golden dough, crispy as can be, containing a melting heart of pan-fried mushrooms, smoked ham and runny cheese… Just thinking about it makes you salivate. It’s the kind of … Read more