Soup Beans with Cornbread
Ingredients: – 1 lb dried pinto beans – 6 cups water – 1 ham hock or 4 slices bacon – 1 onion, chopped – 2 cloves garlic, minced – Salt and pepper to taste – Cornbread (your favorite recipe or mix) Instructions: 1. Rinse beans and soak overnight, then drain. 2. In a large pot, … Read more