Peruwiański ryż Chaufa

Ryż Chaufa: peruwiańsko-chińska podróż smakowa Składniki: • 2 szklanki ugotowanego ryżu, najlepiej schłodzonego w lodówce przez noc • 200 g piersi kurczaka pokrojonej w drobną kostkę •100 g czystych krewetek • 1 duże jajko • 1 duża marchewka, drobno posiekana • 1/2 szklanki zielonego groszku • 3 zielone cebulki, drobno posiekane • 2 ząbki czosnku, … Read more

Napoleon in a Glass

Ingredients For the crumbs: Crushed pastry, cookies, or shortbread (enough for layering) For the custard cream: 3 egg yolks ½ cup sugar 2 cups milk 2 tbsp flour Instructions1.

Secret Million Dollar Lasagna Recipe

🧀 Secret Million Dollar Lasagna Recipe A Simple & Savory Dish That Tastes Like a Million Bucks This isn’t just lasagna — it’s comfort food royalty. The famous Million Dollar Lasagna has earned its name not from expensive ingredients, but from its ultra-rich, creamy, and decadent taste that feels like something you’d order at a … Read more

Baked Crispy Cauliflower (with BBQ or Buffalo Sauce)

🧄 Baked Crispy Cauliflower (with BBQ or Buffalo Sauce) ✅ Crispy • Oven-baked • Vegetarian (or low-carb with swaps) ✅ Serves: 4 | WW- & Keto-friendly options 🥦 Ingredients 1 medium head cauliflower, cut into bite-sized florets ½ cup all-purpose flour (or almond flour for low-carb/keto) ½ cup unsweetened almond milk (or any plant-based milk) … Read more

Apple Hurricane Cake (WW-Friendly)

🍏 Apple Hurricane Cake (WW-Friendly) Yield: 8–10 slices Prep Time: 1 hr 30 mins Cook Time: 40 mins WW Points (est.): ~4–6 points per slice (varies by ingredients used & plan) 🍮 Topping Ingredients: 1 large egg 4 tbsp granulated sugar (or granulated sweetener for fewer points) 1 tbsp cornstarch 1 cup unsweetened almond milk … Read more

Ricotta Cream Cake

Ingredients: 50 g sugar 180 g all-purpose flour 80 g ricotta (to be added after the cream is cooked) 1 teaspoon baking powder 250 g milk 25 g cornstarch 1 egg 1 pinch of vanilla powder 50 g vegetable oil 1 egg yolk Instructions:

Slow Cooker Minister’s Delight

Ingredients: 1 box of yellow cake mix 1 can (21 ounces) cherry pie filling 1/2 cup (1 stick) unsalted butter, sliced into thin pieces Directions: First things first—grab your trusty slow cooker and give it a light spray with non-stick cooking spray. We’re laying down a no-stick foundation here—no mess, no fuss. Pour the cherry … Read more