Chocolate cantucci: the recipe for the super delicious variant

Introduction:
Cantucci are traditional Tuscan biscuits, crunchy and perfect for dipping in a good santo wine. Today we offer you a delicious variation: chocolate cantucci. A modern reinterpretation that combines the crunch of classic cantucci with the irresistible sweetness of dark chocolate. Ideal to accompany coffee or to offer during the holidays, they will conquer young and old from the first bite.