Chocolate Fondant Cake: A Successful Dessert Idea

FAQ: Answers to your questions

Can I use milk chocolate?  Yes, but the result will be sweeter and less intense.

Can it be prepared in advance?  Yes, but it’s best served warm. Warm it gently before serving.

My center is too runny, is that normal?  Yes, the center should remain soft, but if you prefer it firmer, extend the cooking time by 2-3 minutes.

Conclusion

This  chocolate cake  is an explosion of flavor and melt-in-your-mouth texture, perfect for lovers of intense and comforting desserts. Try it once and it will surely become your new favorite chocolate recipe!