INGREDIENTS
*25x35cm baking tray
I use a 250ml glass
CAKE
-3 cups of cake flour (250 ml cups) + some for dusting
-4 egg yolks (set aside the whites for the cheese mass)
-1 tablespoon of vanilla sugar
-0.5 cup powdered sugar
-2 teaspoons of baking powder
-4 tablespoons of sour cream 18%
-200g butter or margarine
CHEESE MASS
