You
can preserve whole tomatoes by placing them in airtight plastic bags lined with absorbent paper. After washing them with water and vinegar and drying them thoroughly, place the fresh tomatoes in the bags and suck out the air with a vacuum cleaner or straw. This allows these tomatoes to be stored for up to six months.
Preparation of chopped tomatoes and tomato sauce
Wash the chopped tomatoes, pat dry, cut into pieces and place on a baking sheet lined with baking paper to freeze. After freezing, place them in freezer bags to ensure optimal storage conditions. For tomato sauce, you should wait until the prepared sauce has cooled and then freeze it in suitable containers.
Tomato Fraîches Pendant 6 months
Optimization of freezing techniques for long-term storage
In order to preserve tomatoes effectively, the freezing technique must be mastered. A good method is to freeze whole or sliced tomatoes to preserve their freshness and flavor. If you prefer whole tomatoes, make sure they are completely dry before placing them in freezer bags to prevent ice crystals from forming.
Dealing with taste and texture after thawing It
is important to note that the texture of fresh tomatoes can change slightly after freezing. Even though frozen tomatoes aren’t best for fresh salads due to their soft texture, they’re great for cooking, where you can mash or boil them. Use them in sauces, soups and stews to enrich your dishes with a summery taste.
Preparing tomatoes for versatile use
In addition to freezing, other preservation methods can also be used to diversify the use of tomatoes. Canning is another great way to extend the shelf life of fresh tomatoes while preserving their flavor and nutrients. Tomatoes can be stored in sterilized jars with tomato juice or brine, so they can be stored for up to a year without losing their flavor.
Creative use of canned tomatoes When
tomatoes are stored properly, the culinary possibilities are endless. Discover traditional recipes and use tomatoes in innovative dishes. Canned tomatoes add a rich flavor to a variety of dishes – whether in savory pies, casseroles, or as a base for marinades.
If
you choose to preserve tomatoes when there are plenty of them, you will not only save money, but you will also contribute to a more sustainable consumption model. The careful use of natural resources and the choice of ecological methods of environmental protection reflect the commitment to a greener future. Freezing and preserving is a step towards food self-sufficiency and reducing the need to buy off-season products that have a large carbon footprint.
Choosing seasonal tomatoes and storing them properly will not only allow you to enjoy their benefits all year round, but also support a balanced diet and lifestyle. This granny method is not just a tip on how to save money. It is also a chance to return to a more conscious and environmentally friendly way of consuming.
