and ice cubes in a blender.

2. Blend until smooth and creamy.
3. Serve in glasses and decorate the rim with shredded coconut and a few pieces of coconut.
4. Enjoy fresh!

Mango-Pineapple-Smoothie

Ingredients:

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1 large ripe mango, peeled and cut into pieces
200 g fresh pineapple,
diced 200 ml orange juice or
coconut water 100 g plain yoghurt or Greek yoghurt
1 to 2 tablespoons honey (optional)
Ice cubes to taste
Pineapple slices for decoration

Preparation:

1. Place the mango, pineapple, orange juice, yoghurt and ice cubes in a blender.
2. Blend until smooth and creamy.
3. Serve in glasses decorated with a pineapple slice on the rim.
4. To taste!

Banana-Pineapple-Smoothie

Ingredients:

2 ripe bananas
200 g fresh pineapple,
diced 200 ml milk or
plant-based drink 100 g plain
yoghurt 1 tablespoon honey (optional)
Ice cubes (your choice)