Prepare the milk base
In another saucepan, pour the milk and heat it over medium heat.
Add the sweetened condensed milk and bring to a boil for 1 to 2 minutes, stirring constantly.
Remove from heat and then stir in the cream or yogurt . Mix until smooth and homogeneous.
Mount
Immediately pour the dissolved agar-agar mixture into the milk preparation, stirring constantly.
Then add the chopped fruit and mix gently so that it is evenly distributed.
Pour the mixture into a large mold or several individual ramekins (about 1.5 liters total).
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