One, two, and done! A new dessert in 15 minutes. It’s really very quick: the filling is a masterpiece that surprised the whole family.
In a bowl, beat the eggs, combine with salt and sugar. Add the flour to the egg mixture, and knead the dough with a whisk. Gradually pour the milk into the dough, continuing to knead. Melt the butter, add it to the dough along with the remaining milk, and mix. Cover the dough with a … Read more