FAQ: Answers to your questions.
Can I prepare this gratin in advance? Yes, prepare it and then reheat it in the oven before serving.
Can I replace the ham? Yes, with chicken, smoked salmon or even a vegetarian version without meat.
How to prevent the gratin from being too dry? Check the cooking progress and don’t hesitate to add a little more cream to the sauce.
In conclusion,
this potato and ham gratin is a warm and hearty dish that the whole family will love. Simple to prepare, it embodies comforting home cooking and can easily be adapted to your tastes. A must-try for your next get-together!
continued on the next page
