Stuffed puff pastry strudel with ham and cheese in 10 minutes
It’s THAT easy, For the puff pastry strudel with ham and cheese, first preheat the oven to 200 degrees top/bottom heat and line
a baking sheet with baking paper Next, roll out the puff pastry and spread it with the cream cheese, then spread the ham on top and sprinkle with the grated cheese.
Then roll up the puff pastry and press the ends firmly. Brush with the egg yolk and place on the baking sheet. Bake in the oven for 20 minutes until golden brown
a baking sheet with baking paper Next, roll out the puff pastry and spread it with the cream cheese, then spread the ham on top and sprinkle with the grated cheese.
Then roll up the puff pastry and press the ends firmly. Brush with the egg yolk and place on the baking sheet. Bake in the oven for 20 minutes until golden brown
