Transfer the sautéed zucchini to a serving platter and sprinkle with grated Parmesan cheese, if desired.
Serve hot as a side dish or as a light main course.
This recipe is simple and tasty thanks to the lemon and garlic. Roasted zucchini with garlic and lemon is perfect for a quick dinner and pairs beautifully with almost any main course.
Enjoy your meal!
