If I had to choose one meal to eat for the rest of my life, this would be the one!

Scalloped potatoes have been a staple in Midwestern kitchens for generations, a dish that brings warmth and comfort to any table. This oven-baked cheesy scalloped potato recipe is a nod to the past, reminiscent of Sunday dinners at Grandma’s house, where the aroma of creamy, cheesy potatoes filled the air. It’s a dish that speaks of family gatherings, of stories shared over a hearty meal, and of the simple joy of good, honest food. Perfect for holidays or any special occasion, these scalloped potatoes are sure to become a beloved tradition in your home.

These cheesy scalloped potatoes pair beautifully with a roasted chicken or a glazed ham, making them a perfect side for a holiday feast. For a lighter meal, serve them alongside a crisp green salad with a tangy vinaigrette to balance the richness of the potatoes. A side of steamed green beans or roasted Brussels sprouts would also complement the creamy, cheesy flavors wonderfully.Oven Baked Cheesy Scalloped