Ingredients:
- 400 g cottage cheese (preferably ground, semi-fat)
- 1 vanilla pudding (powder, sugar-free – approx. 40 g)
- 3 eggs (separate the yolks from the other)
- 80 g sugar
- 1 teaspoon of vanilla sugar
- a pinch of salt
- optional: lemon zest or a few drops of vanilla extract
- powdered sugar for sprinkling
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