Easy No-Bake Biscoff Cheesecake Recipe

Steps to Make Biscoff Cheesecake

No-bake Biscoff cheesecake with a shiny topping and decorated with biscuits

1. Prepare the Crunchy Base

  1. Mix the crushed Biscoff biscuits with the melted butter in a bowl.
  2. Spread this mixture in the bottom of a springform pan. Press down firmly with the back of a spoon to create an even and compact base.
  3. Place the mold in the refrigerator while you prepare the filling.

No-bake Biscoff cheesecake with a shiny topping and decorated with biscuits

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