1️⃣ Beat the eggs with the sugar until light and fluffy.
2️⃣ Add yogurt and mix thoroughly.
3️⃣ Add oil and mix again.
4️⃣ Gradually add the sifted flour and baking powder, mix until smooth.
5️⃣ Pour the dough into a greased and floured cake tin.
6️⃣ Bake in a static oven at 180°C for about 45 minutes.
7️⃣ Remove from the oven, let cool, then transfer to a plate.
8️⃣ Sprinkle with powdered sugar and serve!
✨ Tips
👉 To add extra flavor, add chocolate chips, raisins, chopped nuts, or flavorings like vanilla or citrus zest.
👉 For an even more appetizing flavor, drizzle with chocolate spread or jam!
Have fun! 🍰
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