Ready in 5 Minutes! This Milk and Fruit Hack Is the Easiest Dessert You’ll Ever Make.

1️⃣ Prepare the fruit

  1. Peel and cut   all fruit   into small, even pieces: tangerines into quarters, kiwi and persimmon into cubes, grapefruit into supremes, apple and banana into slices.

  2. Mix them gently in a large bowl and refrigerate.
    💡 Tip: To prevent the banana from turning brown, drizzle it with a little lemon juice.

2️⃣ Prepare the agar-agar mixture

  1. Mix agar-agar and water   (50 ml) in a small saucepan.

  2. Heat gently for 1 to 2 minutes, stirring constantly, until the agar-agar is completely dissolved.
    ⚠️ Do not let it boil for too long, as this may impair its gelling properties.

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