Mini Pizza-Burgers – A Creative Combination of Two Culinary Styles in One Bite

1/2 teaspoon of pepper

1/2 teaspoon granulated garlic

1 teaspoon mustard (optional)

Frying oil

For the pizza rolls:

250 g wheat flour

5 g dry yeast

150 ml of warm water

1/2 teaspoon of sugar

1/2 teaspoon of salt

2 tablespoons of olive oil

Extras:

100 g Tarego Sera mozzarella

1/2 cup tomato sauce (preferably with herbs)

Slices of pickled or pickled cucumber

Red onion in rings

Ketchup or your favorite burger sauce

Preparation method: