Ingredients:
2 heads of cabbage
2 pounds ground beef
3 cups cooked rice
1 egg
1 teaspoon garlic
1 tablespoon parsley
2 slices diced onion
1-15 ounces. can tomato sauce
1 to 28 ounces
canned crushed tomatoes 1/4 cup tomato sauce (in meat)
salt and pepper to taste
Directions:
